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Grow and Cook Global Vegetables

Jul 25 at 10:00 am - 11:30 am
$14 – $20

EMG and Shorewood Demo Garden Culinary Arts instructor Wendy Jordan teams up with EMG and Marymoor Community Garden coordinator Gia Parsons to introduce us to how to grow and cook global vegetables. There are so many delicious vegetables and herbs from all over the world that we can grow right here in our PNW backyards. Learn how these food crops grow and are used. $14 BBGS & KC Master Gardener Members/$20 Non-Member.

Details

  • Date: Jul 25
  • Time:
    10:00 am - 11:30 am
  • Cost: $14 – $20
  • Event Category:

Venue